Friday 10 September 2010

So it's all about the new pieman in the West Yard today, dedicated and with a excellent set of taste buds. So far I've had the chicken and mushroom, steak + ale and the fish pies.. and inside, well, juicy lumps of meat fish and flavour all topped with perfect puff pastry. He is here during the week Mon-Fri so if you like good food come down and see what we have on offer. The usual quality food stalls are here at the weekend too.

3 days 3 pies thats how good they are!

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